Spicy Mocha

Prep Time: 15 minutes | Servings: 1 cup

Ingredients

• 2 shots hot espresso or strong coffee

• 1 cup steamed/frothed milk

• 3 tablespoons chocolate syrup (use a good quality for best taste)

• ⅓ teaspoon cayenne pepper

• ¼ teaspoon vanilla extract

Directions

1. In a large coffee mug, stir together vanilla extract, cayenne pepper, and 2 tablespoons of chocolate syrup.

2. Add coffee or espresso.

3. Add two-thirds of the steamed milk.

4. Pour in the final tablespoon of chocolate syrup and stir ingredients together.

5. Top off with the remaining frothy milk.